Louisiana Culinary Institute

The Louisiana Culinary Institute (LCI) currently offers an accredited, 16-month Associates of Occupational Studies in Culinary Arts program, with concentrations in Advanced Baking and Pastry or Advanced Culinary Arts. Both intensive courses of study include certifications by the National Restaurant Association, 20 weeks of professional cooking lecture classes and over 21 weeks of hands-on kitchen ...
Offered Degrees and Courses:
- Diploma in Professional Cooking (Certificate)
- Associate in Culinary Arts (Associate)